Archive for the ‘eggs’ tag
F&S Produce Company Recalls Cobb and Spinach Salads Due to Possible Listeria Contamination
WASHINGTON, Feb. 3, 2012 – F&S Produce Company Inc., a Deerfield, N.J. establishment, is recalling approximately 389 pounds of Cobb and spinach salads. The salads contain eggs that are the subject of a Food and Drug Administration (FDA) recall due to concerns about contamination with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today.
The following products are subject to recall:
- 10-oz. plastic containers of “Fresh Garden Highway Spinach Salad with Bacon”
- 10.75-oz plastic containers of “Fresh Garden Highway Cobb Salad”
The products subject to recall have a “Sell By” date through 2/8/2012, and bear the establishment number “Est. 39897″ as well as the USDA mark of inspection The products were distributed to a warehouse in Pennsylvania for further distribution to retail locations.
The problem was discovered when F&S Produce Company Inc . was notified by one of its suppliers that hard-cooked eggs (a product inspected by the FDA) had tested positive for Listeria monocytogenes, and are being recalled by Michael Foods Egg Products Co. The salads contain the recalled eggs and are the subject of this FSIS recall. FSIS, FDA, and the company have received no reports of illnesses associated with consumption of these products.
Source: http://www.foodsafety.gov/
California Firm Recalls Prepared Sandwiches that Contain Hard-Cooked Eggs
GH Foods CA, LLC was notified by their supplier that the eggs supplied to them were from Michael Foods, Inc, who recalled Hard-Cooked eggs due to potential contamination by Listeria monocytogenes. GH Foods CA, LLC, Sacramento, California, is therefore recalling sandwiches, associated with the affected eggs, due to potential contamination of Listeria monocytogenes, an organism which can cause serious and sometimes fatal infections in young children, frail or elderly people, and individuals with weakened immune systems.
Source: http://www.foodsafety.gov/